Please come to the South!! I know you are in 11 states in the North East, but we in the South need some love too! When I was traveling in Massachusetts, I visited your quaint Lexington location. I had never been to a Bertucci’s before. As I approached the restaurant, I immediately noticed the sign in the window that said “Gluten-Free Restaurant Awareness Program,” a huge program spearheaded by Gluten Intolerance Group of North America. After being seated, I informed the manager and my waitress of my Celiac, and I was excited that there was indeed a gluten-free menu available for me to order from. I ordered the Balsamic Chicken with mashed potatoes, and followed it up with a glorious desert of Chocolate Mousse. The food was fantastic! I was very impressed with everything: the knowledgeable staff, well-prepared food and great atmosphere. On behalf of all Celiacs and gluten-free folks in good ‘ol Southern USA, I’m asking that you please put some locations down here!
Mara Alexander, Founder of GlutenFreeWorld TV